That’s a fact: the take away business is growing everyday. As a result we are using more plastic to transport and eat our food, that’s a bad news for our environment. What if we could eat our disposable cutlery instead of tossing it?

That’s 2010 Narayana’s smart idea. She created a spoon that is made of millet, rice and wheat flour. She is now selling 1.5 million spoons for his company bakeys in India.

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Via Mashable

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